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Gut-Loving Beefy Pasta
JHULIEN MENDROZ
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Do your kids love pasta? We took a comfort food classic and gave it a gut loving upgrade. Rich, savoury sauce that’s secretly nourishing thanks to our Ossa Beef Broth + Ghee magic. Perfect for nights in with the little ones, weekend cooking wins or when you want something hearty.
Optional: spinach or grated courgette for hidden veg
Directions
Boil pasta in salted water until just under al dente. Drain and set aside.
In a large pan, melt Ossa Organic Ghee. Sauté onion and garlic until soft.
Add ground beef. Cook until browned. Season with salt, pepper, and oregano.
Stir in tomato paste, passata, and Ossa Organic Beef Broth. Simmer for 10–12 minutes until rich and slightly thickened.
Stir the cooked pasta into the sauce. Mix well. Pour everything into a baking dish.
Sprinkle cheese over the top. Bake at 180°C (350°F) for 15 minutes until golden and bubbly.
Serve with a side salad or some hidden veg stirred in for bonus nutrition.
Recipe Note
The nutritional information provided is an estimate and may vary depending on the ingredients used. For accurate details, please refer to the labels on Ossa Organic products.
