Directions
In a blender or food processor, combine the yogurt, colostrum, lemon juice, and honey until smooth.
Place half the frozen strawberries on the bottom of the popsicle mold.
Pour the yogurt mixture on top of the strawberries. Top with the rest of the berries.
Insert a popsicle stick into the bottom of each popsicle and freeze for more than four hours.
Recipe Note
The nutritional information provided is an estimate and may vary depending on the ingredients used. For accurate details, please refer to the labels on Ossa Organic products.
Nutrition
Nutrition
- Serving Size
- 1 slice (80g)
Amount/Serving
% Daily Value
- Protein
- grams
- 2.5%
- Fat
- grams
- 2%
- Carbs
- grams
- 10.5%
- Sugar
- grams
- 9%
- Fiber
- grams
- 1%