French Toast

Name: French Toast
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 4 slices of your favorite whole-grain or gluten-free bread; 2 large eggs; 1/2 cup milk; 1/2 teaspoon ground cinnamon; A pinch of sea salt; Ossa Organic Ghee for frying

Angelique Sequeira

Rated 5.0 stars by 1 users

Servings

Prep Time

10 minutes

Cook Time

10 minutes

Calories

250

To kick off the year on a delicious and gut-healthy note, we're thrilled to share our French Toast recipe.

Ingredients

4 slices of your favorite whole-grain or gluten-free bread
2 large eggs
1/2 cup milk
1/2 teaspoon ground cinnamon
A pinch of sea salt
Ossa Organic Ghee for frying

Directions

In a shallow bowl, whisk together eggs, almond milk, vanilla extract, ground cinnamon, and a pinch of sea salt until well combined.
Heat Ossa Organic Ghee in a skillet over medium heat.
Dip each slice of bread into the egg mixture, ensuring it's well-coated on both sides.
Place the coated bread slices in the skillet and cook until golden brown on each side, about 2-3 minutes per side.
Remove from the skillet and serve warm with your favorite toppings – whether it's fresh berries, a dollop of yogurt, or a drizzle of honey

Recipe Note

The nutritional information provided is an estimate and may vary depending on the ingredients used. For accurate details, please refer to the labels on OSSA Organic products.