Healthier Easter Treats: Homemade Reese's Eggs

Craving a Chocolate treat? Try these homemade Reese's Eggs! 🐰🥚

Ingredients

• 1/2 cup creamy peanut butter
• 1/4 cup blended oats
• 2 tbsp honey
• 2 scoops collagen powder
• 1/4 tsp vanilla extract

Method

1. In a mixing bowl, combine creamy peanut butter, blended oats, honey, collagen powder, and vanilla extract. Mix until well combined.
2. Shape the mixture into egg-shaped pieces and place them on a baking sheet lined with parchment paper.
3. Freeze the eggs for 30 minutes to set.

Once the eggs are firm, it's time to give them that irresistible chocolate coating:

4. Melt dark chocolate and mix in 1 tsp of ghee for added richness.
5. Dip each egg into the melted chocolate until fully coated.
6. Place the coated eggs back onto the parchment paper.
7. Sprinkle a pinch of Himalayan salt on top of each egg for the perfect sweet-salty balance.
8. Allow the chocolate to set by refrigerating the eggs for another 15-20 minutes.