Gelatine Hot Chocolate

Posted on Oct 27, 2023

Indulge in a nourishing cup of Frothy Cacao, a delightful beverage that sets the tone for a day of limitless possibilities.

Ingredients:

2 tablespoons of gelatin
1 tablespoon of cacao
Pinch of sea salt
Grass-fed butter or ghee
1 cup of filtered water

Method:

Bloom 2 tablespoons of gelatin in a small amount of filtered water.
In a pot, combine 1 tablespoon of cacao and a pinch of sea salt.
Add the bloomed gelatin and 1 tablespoon of grass-fed butter or ghee for richness and texture.
Warm the mixture on the stove and blend until smooth and frothy.
Serve warm and relish the delightful aromas.

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